- Study type
- Benefit
- Location
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2 milesAny
- Completion time
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20 minAny
- Keywords & Disciplines
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Online Survey of Carbohydrate Understanding and Dietary Habits
University of Glasgow, GB
Full Title 'Glasgow Longitudinal Assessment Survey of Carbohydrate Understanding and Practice (GLAS-CUP)'
This survey is gathering opinions about specific diet components, the carbohydrates, and diets including low-carbohydrate diets such as the Atkins Diet, ketogenic diet, Paleolithic diets,...- 20 Min(s) to complete
- Prize draw: 8 x £50 Amazon vouchers
- Online Questionnaire
- Online
10 April 2019 Requirements- Adults living and/or working in the UK. (Any nationality)
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Participants needed for study investigating fats and appetite
Oxford Brookes University, GB
This study aims to compare the satiating properties of two 'functional' fats: medium-chain triglycerides (MCT) and conjugated linoleic acid (CLA), and the mechanisms behind any observed differences.
The study involves three visits to our lab. You will consume a breakfast containing each of the...- 3 Week(s) to complete
- Online Shopping voucher (£30 Amazon Voucher), Breakfast and lunch on each visit, and detailed body composition information
- Experiment
- Headington Campus, Headington Road, Oxford OX3 0BP, United Kingdom
10 October 2017 Requirements- • Body Mass Index of either 18.5-24.9 kg/m2 OR 30-40 kg/m2 (we will measure this as part of your screening, and provide you with detailed body composition data)
- • Aged between 18-60 years
- • Not a restrained eater (we will measure this in the screening)
- • Not currently on any weight management diet and been weight stable for 6 months
- • No known history of metabolic, digestive, cardiovascular or renal disease
- • No severe dislike or allergy/intolerance of any of the study foods. Due to the test food and food provided during the buffet, vegans are not eligible to enroll in this study.
- • Not suffering from anemia, or currently a regular smoker.